Allergen Breakdown
Dining Safely at U of T
We are committed to providing the resources and support you may need to help you make suitable food choices on for your next catering event.
As you explore our diverse catering options, you’ll find it easy to identify various food allergens and dietary preferences. Simply refer to the icons below, which visually represent key information about each dish. These symbols will help you make informed choices that align with your dietary needs, ensuring a delightful and safe dining experience.
Freshly Baked Gourmet Fruit Danishes
Hot Breakfast Sandwiches
Assorted Fresh Baked Muffins
Greek Yogurt, Granola and Mixed Berry Parfaits
Assorted Savoury Bistro Pastries
Gryfe’s Gourmet Bagels
Overnight Oats
Award Winning Butter Tarts
“Harry and Heels” Donuts (TBD)
Artisan Cookies
Assorted Gourmet Beignets
Sandwich Wrap Box
Urban Gourmet Sandwich Box
Traditional Butter Chicken and Jeera Rice
Channa Masala and Basmati Rice
Shawarma Lunch
Chicken and Mushroom Fricassee
Sliced Seasonal Fruit Platter
Local Garden Salad
Greek Village Salad
Quinoa and Dried Fruit Salad
Roasted Zucchini and Sweet Peppers
Assorted French Pastries
Ready to Place Your Order?
Fresh food, convenient delivery, and a seamless ordering experience – all designed to help make your next event a success.
